|
 |
- -
- -
-
|
 |
| Fresh Vegetable Platter |
11.99 |
| Charbroiled Chicken Breast |
13.99 |
| With mushrooms and cheese |
| Surf & Turf |
38.99 |
| Filet Mignon and 1/2 African Lobster Tail |
| Grecian Style Broiled Grouper |
23.99 |
| Fettuccine Alfredo |
14.99 |
| with Shrimp |
17.99 |
| with Chicken |
15.99 |
| Grilled Shrimp |
17.99 |
| Served on a bed of rice |
| Chateaubriand for Two |
64.99 |
A 17 oz. USDA Center Cut of Tenderloin, accompanied by
fresh vegetables and served Flambé table side |
| Land & Sea |
22.99 |
| 10 oz. Delmonico and six Bacon Wrapped Shrimp |
All orders served with your choice of Rice Pilaf, French Green Beans,
French Fries, Salad and Fresh Garlic Bread
|
|
